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Chef & Food stylist based in North London.

Passionate about fermentation, preserving and pickling. 

MAR 21 - PRESENT       JUNIOR FOOD STYLIST, GOUSTO

 

JULY 20 - DEC 20           FOOD STYLIST, THP

 

AUG 20 - SEP 20            FOOD STYLIST ASSISTANT, COOKBOOK

MAR 20 - JUNE 20         HEAD CHEF, GUILD OF FINE FOOD

OCT 19 - NOV 19           KITCHEN ASSISTANT, CHARCOAL ART CLUB

AUG 19 - SEP 19.           FOOD STYLIST ASSISTANT, COOKBOOK

AUG 18 - FEB 20            GENERAL MANAGER, NEWTON & POTT PRESERVES 

JULY  18                           FOOD STYLING & PHOTOGRAPHY COURSE, KENDAL CULINARY COLLEGE

 

MAY 18 -AUG 18             CHEF, NATIONALE 7 

MAY 18                             SMOKING & HOME CURING COURSE, LEITHS SCHOOL OF FOOD & WINE

APRIL 17 - AUG 18          MANAGER & CHEF, THE PLUCKY PICKLE

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